I've met my dear friend last Friday for a coffee and it was so nice to have some girly talk (much needed) and enjoy some delicious pastries. I love baking and I am religiously checking my favourite cooking sites for new finds and guess what: I have something special for you today. Just right for a sunny spring day!
How would you fancy a Raspberry Pistachio Frangipane Tarts with Meyer Chantilly?
They look scrumptious! Don’t they?
For the whole recipe, please visit the always creative Helen from Tartelette (I just adore her website). Helen always manages to awaken my inner cook and get me excited about baking!
Sweet Kisses,
xoxoxox
