Lately I can't get enough of avocado. I mostly have it on toast with a bit of olive oil, pepper and salt - or just on its own with a spoon and a bit of lime juice. It's my favourite spring lunch by far! Do you like avocados? What are you craving lately? xoxo
P.S: I'm making this salad tonight. Do you have a favourite avocado recipe? Do share:)
P.P.S: Fun facts: They are also called Alligator pears and they are cholesterol-free!
(photos via bkfst)
